Daruma Hon Mirin Oryoriban 1800ml | Hon Mirin
4901903033118
Sakurao Brewery and Distillery, founded in 1918 (Taisho 7) in Hatsukaichi, Hiroshima, as a sake brewery for "Ichiyo," has since diversified its production to include shochu, mirin, and liqueurs. Its "Daruma Hon Mirin Oryoriban," which applies the brewery's sake-making techniques to mirin, is a genuine mirin that carefully extracts the umami of glutinous rice and rice koji. It suppresses the strong odors of ingredients while adding an elegant sweetness and luster, making it a beloved, reliable partner in the kitchen for many years. The generous 1800ml size is convenient not only for home use but also for days when you need to prepare a little extra.
Recommended Uses
It is recommended for all dishes where you want to enhance richness and luster, such as simmered dishes, braised pork belly, teriyaki, and sukiyaki broth. If heated to evaporate the alcohol, it can also be used as a seasoning that brings out only a mellow sweetness.
Product Information
| Product Name | Daruma Hon Mirin Oryoriban 1800ml |
|---|---|
| Volume | 1800ml |
| Alcohol Content | Less than 14% |
| Main Ingredients | Glutinous rice, rice koji, brewing alcohol |
| Country of Origin | Japan |
| JAN Code | 4901903033118 |
Caution
Underage drinking and drunk driving are prohibited by law. Please refrain from drinking during pregnancy and lactation. Product labels and package designs may change without notice due to manufacturer's circumstances. Please be aware of this in advance.
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