Satsuma Chaya 1800ml bottle | Sweet Potato Shochu, Murao Brewery, Kagoshima Prefecture
Satsuma Chaya 1800ml - A Superb Imo Shochu Known for its Meticulous Craftsmanship
Satsuma Chaya 1800ml is an Imo shochu meticulously brewed in traditional earthenware pots with white koji by Murao Brewery in Kagoshima Prefecture. This bottle reveals an unwavering commitment to careful, balanced production, offering superb umami, aroma, and depth.
Recommended Ways to Enjoy
Savor its well-balanced umami and aroma slowly, on the rocks or with water.
Product Specifications
| Product Name | Satsuma Chaya 1800ml |
|---|---|
| Volume | 1800ml |
| Alcohol Content | 25% |
| Main Ingredients | Sweet potato, rice koji |
| Origin | Kagoshima Prefecture (Japan) |
| JAN Code | 2000040030058 |
Please Note
Underage drinking and drunk driving are prohibited by law. Please refrain from consuming alcohol if you are pregnant or breastfeeding. Product labels and package designs may change without prior notice due to manufacturer's circumstances. Your understanding is appreciated.
If the orderer and the recipient are the same, a purchase statement will be included in the package.
If the orderer and the recipient are different, please be assured that a purchase statement will not be included in the package.
In this case, the email sent from our shop to the orderer will serve as the statement, so please check it.
Delivered as early as the next day.
Shipping costs less than standard delivery.
Delivery will be made on the day after or two days after the shipping confirmation email is sent. *For Honshu and Shikoku, delivery will be the day after shipping; for other regions, it will be two days after shipping. (Excludes some remote islands)
*Delays may occur due to disasters, traffic conditions, etc.
The following payment methods are available:
・Credit Card （Visa/Master/Amex/JCB/Diners）
・PayPay / Shop Pay // Apple Pay / Google Pay
If you contact us before your order is shipped, we can include it with your item. If you wish to do so, please contact us as soon as possible.
