Kamotsuru Honjozo Dry 720ml | Japanese Sake, Hiroshima Prefecture, Kamotsuru Sake Brewing
Kamotsuru's signature dry honjozo sake, Honjozo Karakuchi, has received gold awards multiple times at the National Warm Sake Contest. Its rich aroma and crisp, dry flavor are complemented by a robust umami that holds its own when warmed.
A reliably dry sake acclaimed at warm sake competitions
This honjozo sake is made with rice polished to 60% and finished with a robust dry profile of +4 on the sake meter value scale. Its moderate acidity of 1.2 sharpens the flavor, while its aroma and richness remain intact when warmed. At the National Warm Sake Contest, it received the highest gold award in 2013, as well as gold awards in 2012, 2014, 2020, and 2021, earning exceptionally high acclaim as a warm sake.
Recommended serving suggestions
Warming it gently to hot brings out the balance between the rice's umami and dry taste. It pairs exceptionally well with flavorful Japanese dishes such as grilled fish, simmered dishes, and oden, making it a dry sake long loved as a classic choice for evening drinks. The 720 ml bottle is just the right size for everyday evening enjoyment.
Product information
| Product name | Kamotsuru Honjozo Karakuchi |
|---|---|
| Volume | 720 ml |
| Alcohol content | 14% or more and less than 15% |
| Main ingredients | Rice (made in Japan) and rice koji (made with rice from Japan) |
| Country of origin | Japan (Hiroshima Prefecture) |
| JAN code | 4932236172106 |
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