Maboroshi Daiginjo Genshu, Kiribako-iri 1800ml (Nakao Shuzo) | Premium Gift and Sake for Special Occasions

[Nako Jozo] Maboroshi (Kiri-box)《1800ml》

Presented by Nakao Jozo, a brewery located in Takehara City, Hiroshima Prefecture, "Maboroshi" is their highest-grade brand. This is a special limited edition bottle of Daiginjo Genshu, brewed with apple yeast, polished to 40% using 100% Yamada Nishiki rice, and aged before being presented in a kiri-wood box.

A luxurious creation using apple yeast × 100% Yamada Nishiki × 40% polishing ratio

By using the brewery's unique apple yeast, an elegant ginjo aroma reminiscent of apples and white peaches emerges. The highest quality sake rice, Yamada Nishiki, is used 100% as the raw material, polished to 40% to suppress any off-flavors. With an alcohol content of 17%, the sake offers a flavor profile that combines depth and a crisp finish.

Special appeal through aging and presentation in a kiri-wood box

After bottling, the sake is carefully aged within the brewery to harmonize its aroma and flavor. Its presentation in a kiri-wood box enhances its value as a gift or for commemorative occasions, making it an ideal choice for life's milestones or as a present for someone special.

Flavor profile and charm

• Aroma: An elegant ginjo aroma reminiscent of apples, white peaches, and a hint of vanilla.
• Flavor: A rich umami spreads across the palate, harmonizing with acidity and a light sweetness. The finish is crisp and clean.
• Aftertaste: A clear sensation and lingering fruity aroma remain, culminating in an elegant finish.

Recommended serving and pairing

• Temperature: Best enjoyed well-chilled as reishu (cold sake) or at room temperature for a relaxed experience. Avoid warming it as the aroma and flavor may be diminished.
• Food: Perfect with luxurious appetizers such as sea urchin and caviar, white fish carpaccio, sashimi of sea bream or alfonsino, and course meals featuring high-end ingredients.　
  

• Product Specifications

  
  

  Item	Details
  Brewery	Nakao Jozo Co., Ltd. (Takehara City, Hiroshima Prefecture)
  Brand	Maboroshi
  Product Name	Maboroshi (Kiri-box)《1800ml》
  Category	Sake / Daiginjo Genshu
  Ingredients	Rice (domestic), Rice Koji (domestic rice), Brewing Alcohol
  Rice Type	100% Yamada Nishiki
  Rice Polishing Ratio	40%
  Alcohol Content	17%
  Sake Meter Value	+6
  Acidity	1.4
  Yeast	Apple Yeast
  Sweet/Dry	Slightly Dry
  Volume	1800ml
  Container	Bottle in Kiri-wood box
  Recommended Temperature	Cold (Reishu) / Room Temperature
  Purpose	Gift, Anniversary, Souvenir, Aged Sake