![[Chestnut Shochu] Dabada Hiburi Chibi Unsuke 720ml (comes in a gift box)](http://shop.sumidaya.co.jp/cdn/shop/files/unsuke1.png?v=1765185207&width=1080)
[Chestnut Shochu] Dabada Hiburi Chibi Unsuke 720ml (comes in a gift box)
Dabada Hiburi in Mino ware ceramic!
Dabada Hiburi in old-fashioned unsuke ceramic ware.
Using a generous 50% chestnuts, we slowly distilled it at low temperatures to seal in its aroma.
The result is a luxurious chestnut shochu with a distinctively rich flavor.
The subtle aroma and soft sweetness of chestnuts will gently spread through your mouth.
The Hokuhata region of Kochi Prefecture, which includes the Taisho, Towa, and Nishitosa districts located upstream of the Shimanto River, is the top chestnut producing area in Kochi Prefecture.
Dabada Hiburi is a shochu that was born in 1985 (Showa 60) as a local product of these three regions.
First, please enjoy it on the rocks or straight. It is also delicious when mixed with hot water or soda.
●Volume: Chestnut Shochu 720ml
●Alcohol content: 25 degrees
●Comes with a gift box
If the orderer and the recipient are the same, a purchase statement will be included in the package.
If the orderer and the recipient are different, please be assured that a purchase statement will not be included in the package.
In this case, the email sent from our shop to the orderer will serve as the statement, so please check it.
Delivered as early as the next day.
Shipping costs less than standard delivery.
Delivery will be made on the day after or two days after the shipping confirmation email is sent. *For Honshu and Shikoku, delivery will be the day after shipping; for other regions, it will be two days after shipping. (Excludes some remote islands)
*Delays may occur due to disasters, traffic conditions, etc.
The following payment methods are available:
・Credit Card （Visa/Master/Amex/JCB/Diners）
・PayPay / Shop Pay // Apple Pay / Google Pay
If you contact us before your order is shipped, we can include it with your item. If you wish to do so, please contact us as soon as possible.
